Can be centrally served to each table to share or individually plated for each guest.
Miso caramel & dark chocolate tart
Lemon verbena tart with blueberry compote
Coconut & bay leaf panna cotta, dark chocolate sablé
Coconut & lime cake, coconut crème chouboust, lime syrup, toasted coconut shavings
Charmat & raspberry jelly, pouring cream, fresh raspberries
Fig & mascarpone ice cream, roasted figs, pistachio shortbread
Black Forest pavlova
Potted vanilla & strawberry cheesecake, brown sugar oat crumble
Set fig custard, elderberry syrup, lemon & cinnamon biscotti
Rhubarb, meringue, vanilla cream & amaretti mess
Chocolate red wine cake & chocolate cherry cream
Affogato
White chocolate & raspberry truffles