Bowl food

Served in small bowls (China or disposable) by our lovely staff from big trays, walked around your  guests, similarly to canapés.

Meat

  • Moroccan lamb kofta, with pine nuts and apricots in a creamy almond sauce, with cous cous
  • Beef meatballs with bay, lemon, broad beans and basmati rice
  • Traditional Italian polpotte with tomatoes, basil and papadelle
  • Suffolk pork stew with, chilli, thyme and prunes
  • Slow cooked neck of lamb with aubergine, plum tomatoes and orange
  • Norfolk beef in red wine  ‘Bourguignon’ with baby onions, pancetta and mushrooms with pomme purée
  • Sri Lankan coconut chicken curry and rice with crispy shallots
  • 6 hour Dilham beef brisket with soft polenta and salsa verde
  • Beef in Norfolk ale with carrots and butterbeans
  • Stewed oxtail with celeriac and blue figs
  • Chicken in white wine and cream with wild mushrooms, baby onions and mashed parsnips
  • Roast chicken with, chorizo, tomatoes, fennel seeds, preserved lemon and rice
  • Slow roasted pork belly, honey salt crackling, Apple liquor, celeriac and potato dauphinoise
  • Slow roasted lamb leg with grilled, courgette, peppers and aubergines, yogurt, mint and flatbread

Fish

  • Tunisian fish ‘kofte’ in spicy tomato sauce with pomegranate cous cous
  • Goan fish curry, with brown coriander rice
  • Mediterranean fish stew with saffron potatoes
  • Green Thai prawn curry with coconut jasmine rice
  • Traditional Spanish paella
  • Salt cod cakes in red pepper, fennel and white wine
  • Smoked haddock, with new potatoes, spinach, cream and garlic
  • Lobster, tomato and vanilla casserole with orzo
  • Fish, mussel, cider, sour cream, potatoes and leeks

Vegetarian

  • Soba noodle broth, with shitake and oyster mushrooms, spring onions and baby corn
  • Roasted tomato, red onion, and red pepper risotto with pecorino
  • Pea, broad bean, green bean and spinach risotto, with basil crème fraiche
  • Sri Lankan red sweet potato, coconut, red onion and red lentil curry
  • Aubergine ‘melanzane Parmegiano’ with basil, mozzarella, tomatoes and parmesan

For prices, please email us your choices and we will gladly provide.